Our bistro and restaurant offers the best of modern Australian cuisine in a relaxed environment. We gladly cater for gluten-friendly and vegetarian guests, and those with other dietary requirements. Our menus are available here. The Bistro opens for kiosk food and drinks from 9.30am during the week and 8.30am at the weekend and public holidays. Lunch starts at 12pm and dinner starts at 6pm. Reservations are recommended. Please call (03) 9751 0452 to secure your spot, or use the online booking form above. Comments submitted with online bookings may not be read until your booking date, so if you need a quick response please call us after your booking is confirmed. You'll need an Australian mobile or landline number to make an online booking. Other terms and conditions can be viewed here. The SkyHigh restaurant is located on the ground floor of the building. The upstairs function room is for private hire only, unless you'd like to attend one of our Sunday roast lunches or afternoon teas. Visit our upcoming events section to find information on other special occasions such as Valentine's Day, Mother's Day, Father's Day, Christmas Day and New Year's Eve. We offer a complimentary limousine pick up from most local bed and breakfasts, i.e. those within a ten minute drive of SkyHigh Mount Dandenong. This service is subject to availability and operates Monday to Friday only (excluding public holidays or the evening prior to a public holiday). Please note we don't offer pickups from some bed and breakfasts due to access issues. To see if your accommodation is accessible and to book this service please call us on (03) 9751 0443 or speak to your bed and breakfast host. A minimum of 24 hours' notice is required. Kiosk food is not permitted within the restaurant area, and guests who bring their own food are restricted to the picnic tables in the gardens. Please be aware there are no undercover picnic areas for use on rainy days. Below is a picture of our restaurant set for dinner service. We don't use table cloths for lunch service.